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Italian - English translations for "mucca"

"mucca" Italian translation





Part of speech





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Meaning: cow

La mucca è un animale da fattoria.

The cow is a farm animal.

Meaning: dull or stupid person

Quel ragazzo è proprio una mucca!

That boy is such a dullard!

Meaning: cash cow

Quel negozio è diventato una vera mucca da latte.

That store has become a real cash cow.


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A1: La mucca è un animale da fattoria.

A1: The cow is a farm animal.

A1: Ho visto una mucca nel prato.

A1: I saw a cow in the meadow.

A1: Mia nonna ha delle mucche nel suo allevamento.

A1: My grandmother has some cows on her farm.

B1: Le mucche vengono munte due volte al giorno.

B1: Cows are milked twice a day.

B1: Abbiamo comprato il latte fresco dalla mucca del vicino.

B1: We bought fresh milk from the neighbor's cow.

B2: La mucca bruna è una razza molto diffusa in Italia.

B2: The brown cow is a very common breed in Italy.

B2: Il contadino sta portando le mucche al pascolo.

B2: The farmer is taking the cows to graze.

C1: Le mucche sono state allevate per secoli per la produzione di latte e carne.

C1: Cows have been raised for centuries for milk and meat production.

C1: Durante l'inverno, le mucche vengono tenute al coperto per proteggerle dal freddo.

C1: During the winter, cows are kept indoors to protect them from the cold.

C2: La mucca è un animale sacro in alcune culture e viene considerata simbolo di fertilità.

C2: The cow is a sacred animal in some cultures and is considered a symbol of fertility.

Advanced Description

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The word 'mucca' is an Italian noun that translates to 'cow' in English. It refers to a large domesticated mammal commonly raised as livestock for its meat, milk, and other products.

In Italy, cows are an important part of the agricultural industry and play a significant role in the country's economy. They are primarily bred for dairy production, with Italy being one of the largest milk producers in Europe.

Cows are also highly regarded in Italian cuisine, with dishes like bistecca alla fiorentina (Florentine steak) and various types of cheese being popular culinary creations made from cow's meat and milk.

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